Bacon vodka for a boozy breakfast

December 15, 2010 at 2:36 pm 2 comments

Bakon Vodka

Continuing this week’s bacon theme, those who enjoy a boozy breakfast may be tempted by this little find, Bakon Vodka.

The meaty tipple is produced in the US by Black Rock Spirits, who claim to be following the new trend for ‘carnivorous cocktails’ found in high-end lounges around the world.

The company have come up with a wide range of recipes utilising their bacon vodka, including the Bakon Chocolate Martini, the Irish Boar, the Bakon Mary and the Swine Flu Shot.

Here at BedandBreakfastworld.com, we think we’d rather have a cup of tea, at least before lunch time…

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2 Comments Add your own

  • 1. freshandfoodie  |  December 15, 2010 at 3:02 pm

    Ha! Hilarious. It was only a matter of time. I bet it would be pretty good in a bloody…but a chocolate martini? Come on!

    Reply
  • 2. orlaithd  |  December 15, 2010 at 3:41 pm

    Amazing! Wouldn’t know what mixer to use with it though- but still don’t think I’d be leaning towards the Chocolate Martini!

    Reply

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